| Metric | Q2'25 | Q3'25 | Change |
|---|---|---|---|
| Revenue | $231.2M (+20.3% YoY) | $289.8M (+20.0% YoY) | Growth rate stable at 20% |
| Same-Store Sales | 2.1% | 1.9% | 20 bps deceleration |
| Restaurant Count | 398 locations | 415 locations | +17 net openings vs +16 prior |
| Restaurant-Level Profit Margin | 26.3% | 24.6% | 170 bps compression |
| Adjusted EBITDA | $42.1M (+22.6% YoY) | $40.0M (+19.6% YoY) | 300 bps growth deceleration |
| Net Income | $18.4M | $14.7M | $3.7M decline quarter-over-quarter |
| Food/Beverage/Packaging Costs | 29.5% of revenue | 30.1% of revenue | 60 bps inflation pressure |
| Labor Costs | 25.0% of revenue | 25.5% of revenue | 50 bps increase from 2% wage investment |
| Other Operating Expenses | 12.4% of revenue | 13.1% of revenue | 70 bps spike in delivery mix and insurance |
| Free Cash Flow (YTD) | $21.9M | $23.3M | $1.4M improvement |
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